Located in Granada’s city center, Oleum Restaurant offers tapas cuisine made of the finest seasonal products, served along with the wide variety of oils that defines us. Visiting Oleum takes you back to the essence of taste in a close and friendly atmosphere, inviting you to enjoy the most exquisite flavors.
In our restaurant, both avant-garde fusion cuisine dishes and our traditional flavors live together in perfect harmony.
Oleum Restaurant is a family place to enjoy and share in any occasion.

Specialities:
– Roast Lamb,
– Broken eggs,
– Avocado with Sardines ,
– Cod confit in olive oil with tomatoes,
– Beef steak,
– Carpaccio with foie,
– Rice with lobster.